Keto Peanut Butter Cups Recipe
These peanut butter cups are the best way to fix any sweet tooth you’re having while on a keto diet. This recipe is quite low in carbs and high in fat which makes it a perfect dessert for keto lovers.
Servings Prep Time
12servings 10 minutes plus 1 hour to cool downminutes
Cook Time
1minutes
Servings Prep Time
12servings 10 minutes plus 1 hour to cool downminutes
Cook Time
1minutes
Ingredients
Instructions
  1. Take chocolate in pieces and chop the butter first. Then put them in the microwave.
  2. Melt for about a minute in the microwave, it won’t be totally melted, just mix the chocolate around in the hot butter until completely melted. Add your sweetener and mix until all melted.
  3. Stir in cream and peanut butter and taste to adjust to your own particular taste by adding more sweetener, peanut butter, etc.
  4. Line 12 or 6 cup muffin tins (depending on how thick you want to get) with cupcake papers. Use a cooking spray you prefer to grease them.
  5. Divide the chocolate mixture between the cups.
  6. Freeze until firm. They melt quickly, so you want to store them in the freezer, and they’ll be the perfect texture to eat straight out of it!
Summary
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Recipe Name
Keto Peanut Butter Cups Recipe
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