Keto Roti Recipe
The Keto Roti recipe is one of the easiest recipes to prepare. Made using coconut flour, this Keto roti is just a 3 ingredient recipe. People love it and we are sure you would love it too!
Servings Prep Time
4 5minutes
Cook Time
10minutes
Servings Prep Time
4 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. First of all, put all the ingredients in a bowl – coconut flour, psyllium husk and ghee / butter / oil.
  2. Mix all the ingredients. Mix them with the help of a spoon. Gradually add lukewarm water and mix everything well. Make a dough.
  3. After kneading the dough (until it mixed to a consistent texture), leave it for 10 minutes.
  4. Now divide the kneaded dough into 4 balls. Then place each ball on parchment paper on a flat surface and roll it into a roti with a roller.
  5. You can give it a properly circular shape with the help of a lid.
  6. Toast the roti on a medium hot skillet for 2 minutes on each side.
  7. Keto roti is ready! Serve hot with yogurt or any keto veggie.
Summary
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Recipe Name
Keto Roti Recipe
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