Spinach Bhurji Recipe
This Spinach Bhurji is a great meal option for breakfast or brunch. It’s easy, it’s tasty, and it’s healthy!
Servings Prep Time
2 3minutes
Cook Time
10minutes
Servings Prep Time
2 3minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Chop spinach and wash properly.
  2. Take a pan and boil spinach by adding 1 cup of water.
  3. Now take another pan and add oil. Turn on the flame. Now add jeera and onion and fry for about 2 minutes. Now add ginger garlic paste and cook for a minute more.
  4. Now add all the spices and add half cup water and cook till the oil gets separated.
  5. Now add boiled spinach and cook for about 5 minutes on a medium flame.
  6. Spinach bhurji is ready to serve!
Summary
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Recipe Name
Spinach Bhurji Recipe
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Average Rating
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