Nutritional Info:
Calories: 216Kcal, Protein: 4g, Fat: 0g, Carbs: 37g
| Prep Time | 10 minutes |
| Cook Time | 5 minutes |
| Servings |
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Ingredients
- 50 gm Phool makhana
- 2 tsp Coconut Oil
- 1/2 tsp Turmeric
- Salt as needed
- 1/2 cup Onion chopped
- 1/2 cup Tomato chopped
- Chaat masala as required
- 1/2 cup Carrot grated
- 1-2 Green chillies chopped
Ingredients
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Instructions
- Heat the coconut oil in a pan and then add salt and turmeric to it.
- Add phool makhana in the same pan and roast it on medium flame for about 5 minutes. Wait until makhana turns crisp.
- Transfer the makhna to a bowl and add all the remaining ingredients - chopped onion and tomato, grated carrot and green chillies.
- Finally add salt and chaat masala to it. You can add lemon if required
- Makhana chaat is ready!
Summary
Recipe Name
Makhana Chaat Recipe
Author Name
InstaFitness
Published On
Preparation Time
Cook Time
Total Time
Average Rating
Based on 9 Review(s)