Chana Chaat Recipe Nutritional Info: Calories: 170Kcal, Fat: 1.83g, Carbs: 31.11g, Protein: 7.93g Print Recipe Chana Chaat Recipe This chana chaat recipe (Indian Chickpea Salad) is a no cook salad and is super delicious. Chana chaat recipe requires only a handful of simple pantry ingredients, and is ready in no time. Perfect for a light lunch. Course Snack Cuisine Indian Keyword chana chaat recipe, keto recipes Prep Time 10 minutes Servings Servings Ingredients 2 400 gm chickpea cans (drain the liquid)1 medium red onion (chopped finely)1 medium tomato (chopped finely)1 lemon (squeezed - about 1/4 cup)handful coriander (finely chopped) Course Snack Cuisine Indian Keyword chana chaat recipe, keto recipes Prep Time 10 minutes Servings Servings Ingredients 2 400 gm chickpea cans (drain the liquid)1 medium red onion (chopped finely)1 medium tomato (chopped finely)1 lemon (squeezed - about 1/4 cup)handful coriander (finely chopped) Instructions In a large bowl, add all ingredients and mix them properly until well combined. Refrigerate for at least 30 minutes (up to overnight). When ready to serve, toss the chana chaat once more and top with more chopped coriander if desired. Summary Recipe NameChana Chaat Recipe Author NameInstaFitnessPublished On 2020-03-28Preparation Time 10 MTotal Time 10 MAverage Rating 4.5 Based on 5 Review(s)