Chia pudding is always so satisfying and is full of protein and fiber. Chia seed pudding is a great option for those who are looking for gluten-free dishes.
Take a jar and add chia seeds, milk, vanilla and honey altogether and shake the mixture.
Now after mixing, let it set for 5 mins and now give it another shake and transfer it into a jar. Keep the jar for 1-2 hours or overnight at a place which is not warm or hot.
By now, the chia seed pudding would be thick and nice.
Now garnish the chia seed pudding with berries and nuts.